Create a New Expense in Chrome River

Body

Create a New Expense

1. From the Dashboard, click the +CREATE button in the upper right corner of the Expenses ribbon.

2. Click on IMPORT PRE-APPROVAL

3. Click on Select a pre-approval report & Select the pre-approval you want to import

4. Enter the amount spent under Actual Amount of Pcard and/or Meal Card items related to this trip. If applicable, complete the Actual Amount of check request and/or PO related to this trip. Then SELECT Save.

5. Review each line item under the Expense column to confirm the information is accurate. Select Edit if any updates are needed.

Example: Per Diem Day One

  • Provide Start Time- please note this is military time

  • Provide a Description by entering detailed notes. Examples include: hotel provided breakfast; breakfast was not provided at the conference due to not purchasing the additional breakfast pass; travel day—left home at noon.

  • Provide Location of travel

  • Select meals you are not eligible for by using the check boxes

    • Meal reimbursement is only for overnight travel and are not applicable to day trips. Meal amounts are mandated by the state, and receipts are not required. Meals provided by a hotel or included in a conference will not be reimbursable.

    • First Travel Day- Meal Money. Traveler is eligible for:

      • Breakfast- must leave by 6 am ($6)

      • Lunch- leave by 12 pm ($11)

      • Dinner- leave by 6 pm ($19)

    • Final Travel Day- Calculated by arrival time to home. Traveler is eligible for:

      • Between 12:01 am - 6 am ($20)

      • Between 6:01 am- 12 pm ($40)

      • Between 12:01 pm - 6 pm ($60)

      • Between 6:01 pm- 12 midnight ($80)

  • Once all edits are made select Save

6. Select Add Attachments (scroll to bottom on right hand side)

  • Receipts and Documents should be uploaded (Examples- Agendas and Hotel Receipts)

  • Include PCARD, POs, and Check Requests if applicable 

7. Once all receipts and additional attachments are uploaded you can submit the Expense Report (located on the bottom left)

Details

Details

Article ID: 170305
Created
Fri 1/16/26 9:42 AM
Modified
Fri 1/16/26 11:14 AM